Cozy Apple Kringle with Vanilla Glaze

Name: Cozy Apple Kringle with Vanilla Glaze
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup unsalted butter, cold and cubed; 1/2 cup cream cheese, softened; 1/4 cup granulated sugar; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 large egg, for egg wash; 3 medium apples, peeled and diced; 1/2 cup brown sugar; 1 tablespoon lemon juice; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 tablespoon cornstarch; 1 cup powdered sugar; 2 tablespoons milk; 1 teaspoon vanilla extract

Highlighted under: Baking & Desserts

Indulge in the warm, comforting flavors of fall with this Cozy Apple Kringle topped with a creamy vanilla glaze. Perfect for breakfast or dessert!

Created by

Emily

Last updated on 2025-12-23T17:57:37.329Z

This Cozy Apple Kringle is a delightful pastry that combines sweet, spiced apples with a tender, flaky dough. Topped with a luscious vanilla glaze, it’s the ultimate treat for chilly days.

        Why You'll Love This Recipe
        Warm spiced apples enveloped in flaky pastry
Drizzled with a creamy vanilla glaze for extra sweetness
Perfect for sharing with family and friends

      

The Perfect Fall Treat

As the leaves turn and the air cools, there's nothing quite like the scent of freshly baked pastries wafting through your home. This Cozy Apple Kringle captures the essence of fall with its warm spiced apple filling and flaky, buttery pastry. It’s a delightful way to celebrate the season, whether you’re hosting a gathering or enjoying a quiet morning at home.

The combination of tart apples and warm spices creates a harmony of flavors that is both comforting and satisfying. Each bite offers a delightful crunch from the pastry, followed by the tender, sweet apple filling, making it an irresistible treat for any apple lover.

A Recipe for Sharing

One of the best aspects of this Cozy Apple Kringle is its ability to bring people together. Ideal for brunches, family gatherings, or holiday celebrations, it’s a dish that invites sharing. The beautiful presentation of the kringle, drizzled with creamy vanilla glaze, makes it a stunning centerpiece on any table.

Encouraging conversation and connection, this recipe also provides an opportunity to bond over baking. Gather your loved ones in the kitchen to prepare this delightful treat together, creating memories that will last far beyond the last crumb.

Perfect Pairings

This Cozy Apple Kringle pairs beautifully with a hot cup of coffee or tea, making it a perfect addition to your breakfast table. For a more indulgent experience, serve it warm with a scoop of vanilla ice cream on the side. The contrast of warm pastry and cold ice cream is simply divine.

If you’re looking to elevate this dish even further, consider adding a sprinkle of chopped nuts to the apple filling for added texture and flavor. Walnuts or pecans bring a delightful crunch that complements the soft apples beautifully, creating a well-rounded dessert.

Ingredients

For the Kringle

2 cups all-purpose flour
1/2 cup unsalted butter, cold and cubed
1/2 cup cream cheese, softened
1/4 cup granulated sugar
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 large egg, for egg wash

For the Apple Filling

3 medium apples, peeled and diced
1/2 cup brown sugar
1 tablespoon lemon juice
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon cornstarch

For the Vanilla Glaze

1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract

Make sure to gather all ingredients before starting the preparation.

Instructions

Prepare the Dough

In a mixing bowl, combine flour, sugar, salt, and baking powder. Cut in the butter and cream cheese until the mixture resembles coarse crumbs. Form into a ball, wrap in plastic wrap, and refrigerate for 30 minutes.

Make the Apple Filling

In a saucepan, combine diced apples, brown sugar, lemon juice, cinnamon, nutmeg, and cornstarch. Cook over medium heat for about 5 minutes until the apples are slightly softened. Remove from heat and let cool.

Assemble the Kringle

Roll out the chilled dough on a floured surface into a rectangle. Spread the apple filling down the center, then fold the sides over to create a log shape. Place on a baking sheet lined with parchment paper. Brush with egg wash.

Bake the Kringle

Bake in a preheated oven at 350°F (175°C) for 25-30 minutes, or until golden brown. Allow to cool.

Prepare the Glaze

In a bowl, whisk together powdered sugar, milk, and vanilla extract until smooth. Drizzle over the cooled kringle before serving.

Enjoy your Cozy Apple Kringle warm or at room temperature!

Storing Leftovers

If you happen to have any leftovers, storing your Cozy Apple Kringle is easy. Simply wrap it in plastic wrap or place it in an airtight container to keep it fresh. You can store it at room temperature for up to two days, or in the refrigerator for up to a week.

When you're ready to enjoy it again, consider reheating slices in the oven for a few minutes to restore that flaky texture. A light dusting of powdered sugar before serving can add an extra touch of sweetness and visual appeal.

Customizing Your Kringle

Feel free to customize the apple filling to suit your taste! Different apple varieties can enhance the flavor profile; try using Granny Smith for a tart contrast or Honeycrisp for a sweeter option. You can also add dried fruits like raisins or cranberries for an extra burst of flavor.

Experimenting with spices is another way to make this kringle your own. Adding a hint of ginger or allspice can create a unique twist that elevates the traditional apple filling to new heights. Don’t hesitate to get creative—this recipe is versatile and forgiving!

Questions About Recipes

→ Can I use other fruits instead of apples?

Yes, pears or peaches can also work well in this recipe.

→ How do I store leftovers?

Store in an airtight container at room temperature for up to 2 days.

→ Can I make the dough ahead of time?

Absolutely! You can prepare the dough a day in advance and keep it refrigerated.

→ Is it possible to freeze the kringle?

Yes, you can freeze the baked kringle. Wrap it tightly and store it in the freezer for up to 3 months.